HOW TO MAKE SAUCE
Green vegetable sauce is one of the many different ways to eat yam and potatoes in Nigeria. The recipes are simple and method easy and very straight forward. INGREDIENTS Palmoil with salt Green Fresh Pepper and Tomatoes Chopped onions Crayfish Maggi cubes STEPS Pour Palmoil into a pot on medium to high heat Add Chopped onions Add your pepper and Tomatoes and allow boil a bit Add the green (vegetable) Add crayfish and Maggi cubes Turn well and cover to boil Very easy and straight forward but really delicious. Click to watch the video.